This creamy cappuccino mix is a pantry-friendly treat that brings warm café flavor to your mornings—no espresso machine required. Just add hot water or milk and enjoy.
1 cup powdered milk
1/3 cup instant coffee
1/2 cup brown or white sugar
1 tablespoon cocoa powder (optional)
1 teaspoon vanilla powder or cinnamon (optional)
1. Combine all ingredients in a mixing bowl.
2. Blend the mix in a food processor or blender until very fine.
3. Scoop into an airtight jar or container and store in a cool, dry place.
4. To serve, stir 2–3 teaspoons into a mug of hot water or milk.
5. Add more to taste for a stronger brew.
You can substitute coconut sugar for a richer flavor.
For extra creaminess, use full-fat milk powder.
This mix keeps well for up to 6 months in a sealed container.
Find it online: https://collectiverecipes.com/creamy-cappuccino-mix/