Reheat leftover hot dogs quickly and deliciously using your air fryer—juicy centers, crisp skins, and no sogginess.
4 cooked hot dogs
Air fryer
Optional: hot dog buns, mustard, ketchup
1. Preheat air fryer to 375°F.
2. Place hot dogs in basket without overlapping.
3. Cook for 4–5 minutes, turning once halfway through.
4. Add buns in last 60 seconds if desired.
5. Remove, serve, and enjoy.
Add 2 extra minutes if reheating from frozen.
No oil or foil needed—just direct heat.
For extra flavor, lightly toast buns during the last minute.